RASTECH Magazine

Features Podcast
RAS Talk: Promoting sustainable seafood

April 22, 2021  By  Mari-Len De Guzman

Jennifer Bushman

Bridging the gap between seafood producers and consumers is key to pushing the agenda of sustainability in the aquaculture industry. In this episode, hosts Brian Vinci and Mari-Len De Guzman speak with sustainable seafood advocate Jennifer Bushman about some of the practical and meaningful ways seafood producers can engage their consumers.

Guest: Jennifer Bushman, sustainable seafood advocate and educator



Print this page


Stories continue below